Category: Biochemistry

Latest News on Aloe Vera : May 21

[1] Aloe vera We review the scientific literature regarding the aloe vera plant and its products. Aloe vera is known to contain several pharmacologically active ingredients, including a carboxypeptidase that inactivates bradykinin in vitro, salicylates, and a substance(s) that inhibits thromboxane formation in vivo. Scientific studies exist that support an […]

Latest Research on Adenosine Triphosphate: Jan 2021

Adenosine Triphosphate Adenosine 5′-triphosphate (ATP) is a purine nucleotide found in every cell of the human body. In addition to its well established role in cellular metabolism, extracellular ATP and its breakdown product adenosine, exert pronounced effects in a variety of biological processes including neurotransmission, muscle contraction, cardiac function, platelet […]

Latest Research on Biochemical Alterations : Dec 2020

Deltamethrin-induced oxidative damage and biochemical alterations in rat and its attenuation by Vitamin E Deltamethrin is a synthetic pyrethroid insecticide used worldwide in agriculture, home pest control, protection of foodstuff and disease vector control. The objective of this study was to investigate the propensity of deltamethrin to induce oxidative stress […]

Latest News on Carbohydrates: March – 2020

Zone Electrophoresis of Carbohydrates This chapter discusses the zone electrophoresis of carbohydrates. In zone electrophoresis, the conducting solution and the migrating substances are supported on a solid matrix. [1] Determination of carbohydrates in foods II.†—Unavailable carbohydrates A fractionation and analytical procedure is described for the measurement of the unavailable carbohydrates […]